Attention to design, materials, safety and construction are our priority. EASY RETURNSĪt Williams Sonoma, we take great pride in the quality and craftsmanship of our products. For more details, please see our Shipping page. The exact shipping charge is based on your location, and delivery times vary based on item availability. These items will be delivered by our In-Home Delivery & Assembly service provider where items are brought into your home, unpacked and assembled (some exclusions apply) and the packaging is responsibly removed.Įligible items will show "Unlimited Flat Rate Delivery" on the product page. Unlimited Flat Rate Shipping with In-Home Delivery & AssemblyĪn unlimited number of eligible furniture items can be delivered for a single flat rate, per shipping address. If your package cannot be delivered, you will receive a notice from the carrier with pick-up instructions or re-delivery options. Items ordered together may not arrive in the same box. Smaller items are shipped using our Standard Parcel service, and delivered by Canada Post or Purolator. SHIPPING Standard Parcel Shipping with Front Door Delivery As Jake reconciles ancient traditions with our modern times, his recipes become a celebration of a rich & vibrant history, a love story of blending cultures & an invitation to gather around the table & create new memories with family, friends & loved ones. Jew-ish is a brilliant collection of delicious recipes, but it’s much more than that. Imagine the components of an everything bagel wrapped into a flaky galette latkes dyed vibrant yellow with saffron for a Persian spin on the potato pancake, best-ever hybrid desserts like Macaroon Brownies & Pumpkin Spice Babka! Jew-ish features elevated, yet approachable classics along with innovative creations, such as: In Jew-ish, he reinvents the food of his Ashkenazi heritage & draws inspiration from his husband’s Persian-Iraqi traditions to offer recipes that are modern, fresh & enticing for a whole new generation of readers. But as food writer & nice Jewish boy Jake Cohen demonstrates in this stunning debut cookbook, Jewish food can be so much more. When you think of Jewish food, a few classics come to mind: chicken soup with matzo balls, challah, maybe a babka if you’re feeling adventurous. A brilliantly modern take on Jewish culinary traditions for a new generation of readers, from a bright new star in the culinary world.
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